£1,400.00
Model: Scitec Nutrition Whey Protein Prof
Description
Scitec Nutrition Whey Protein Prof 2350g
100% Whey Protein Professional Scitec Nutrition whey protein based on milk. It is a highly concentrated preparation, which is made using a unique microfiltration technology, which guarantees the purest product. The positive and effective qualities of this substance are:
·, unique properties,
·, high biological value,
·, the unique composition of amino acids,
·, high-quality whey,
·, a wide range of chains of amino acids.
The effectiveness of the drug
Numerous studies and reviews of athletes in the field of bodybuilding give reason to say that 100% Whey Protein Professional Scitec Nutrition is an effective drug that promotes a good increase in muscle volume and the recovery process after heavy loads.
It contains in its composition almost 10% of protein immunoglobulin, which maintain the integrity of the structure. This allows you to have an effective effect on the immune system.
100% Protein actively affects the synthesis of natural glutathione, which is considered the most powerful natural antioxidant.
Unique composition
100% Whey Protein Professional Scitec Nutrition is a high quality product containing a high concentration of quadropeptides and L-glutamine. Quadropeptides contribute to easy recovery of the body and muscles after heavy loads during training. The drug practically does not contain lactose and fats, which will not give complications to the food system and stomach. The energy value of the substance is about 120 kcal, the protein is 22 grams in each serving.The composition is also saturated with lactoferrin, lactoglobulin, lactalbumin.
Taking the drug
One serving is 30 grams. 100% Whey Protein Professional recommends using 1 to 4 servings per day, depending on individual performance and the expected effect. On days when you have training, you need to drink 1-2 servings between meals, 1 dose after training, preferably immediately, and 1 at night. On rest days, 1-3 servings. The drug is diluted in water or skim milk, about 300 ml.